Chateau Smith Haut Lafitte Red 2018
Grand Cru Classé



Tasting notes from Fabien Teitgen, Winemaker:
This wine has a dark red, almost black colour. The nose is redolent of fresh fruit (raspberries, cherries, strawberries) and, after swirling in the glass, more complex notes of spice, dried herbs, fennel, and a slight floral nuance.
The wine is straightforward and well-balanced on the palate, with good concentration and plenty of volume. Despite a substantial quantity of tannin, it remains smooth and rich, with excellent balance between substance, density and freshness. The texture is delicate and precise. The finish is very long and complex with fresh red fruit, liquorice and cinnamon, as well as more terroir-induced notes of smoke and flint.
Yield:
21 hl/ha, before selection into three wines: Château Smith Haut Lafitte, Les Hauts de Smith, and Le Petit Haut Lafitte
Grape Composition:
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60% Cabernet Sauvignon
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34% Merlot
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4% Cabernet Franc
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2% Petit Verdot
Vinification:
Whole berry fermentation in small wooden vats at 28°C, with manual punch-down extraction.
Aging:
18 months in oak barrels (60% new barrels made in-house), aged on lees, with only one racking, then customized aging for each wine.
Vine Age:
50 years