Bring your camera. This is the coolest, most Instagrammable yet most fun and laid back wine tasting in South Australia. Picture you and your crew standing amongst the vines of McLaren Vale, high on a hill with views like a painting. Add in a line up of exceptional wines from Aphelion Wine Co. artfully arranged on the back of a real work ute. A stunningly elegant glass in your hand and a Spring breeze in your hair. With wines this good, it will be hard to spit but if you need to, the grass is your spittoon! Aphelion’s highly awarded winemaker Rob Mack is your host for this leisurely and unpretentious tasting where you can ask all the questions you have ever wanted to ask a winemaker. No sharing either – it is exclusively for one group at a time. You will have Rob’s full attention for the duration of your tasting, usually about an hour. Feel free to bring a picnic to enjoy after. We can sell wine by the glass for you to enjoy as you take in the view and your orders will be conveniently shipped to your door.  If there is difficult weather, such as rain or extreme heat, this tasting will be relocated to be a seated tasting at Aphelion HQ, in Willunga.  All of our tasting experiences include filtered water and the provision of spittoons (in this case, it’s the grass!). The tasting fee for our Back Of The Ute “Vineyard Cellar Door” Tasting experience is $40pp, fully redeemable on the purchase of a Sun Lovers Wine Club Membership. Groups of 4-50 most welcome by appointment. We recommend you allow 1 hour for your tasting. All of our tasting experiences include filtered water and the provision of spittoons (in this case, it’s the grass!). We encourage you to drink well - not to excess

Enjoy a self-guided tour of our onsite museum, followed by a master class and premium tasting from our in-house wine expert. Collect your bottle of handpicked wine along with a picnic hamper  to share between two and select a scenic location within our 270 acre property to enjoy the picturesque view and immerse yourself among the vines where you will feel as though you have the whole vineyard to yourself!  

This tour takes you to the historic Richmond village and local vineyards. Richmond has some of the oldest colonial buildings in Australia including the famous Richmond Bridge and Gaol with predates the better know Port Arthur. It contains many boutique shops and galleries. This tour commences visiting 3 premium vineyards in the Coal River Valley region, where you will sample a selection of fine Tasmanian wines. This tour also includes a light platter lunch at Puddleduck .

On arrival, you will be greeted by your personal host who will take you to Brokenwood’s private Graveyard Shiraz Tasting Room. Enjoy 3 uniquely garnished oysters from The Wood Restaurant, perfectly matched with 3 styles of premium Brokenwood Semillon. Your host will then guide you behind the scenes on a detailed tour of the winery where you will learn the secrets of wine production before taking a closer look at the ‘Jewel in the Crown’ of the Hunter Valley - the exceptional Graveyard Shiraz vines. Enjoy an intimate fine dining experience seated in Brokenwood’s private dining room with a locally sourced 4 course degustation lunch and expertly matched award-winning Brokenwood wines. Complete your experience with a gourmet grazing charcuterie platter amongst the wine barrels in the barrel hall and be one of the first to taste Brokenwood’s pre-release Graveyard Vineyard Shiraz. Take home your own bottle of current release Graveyard Vineyard Shiraz.

Visit Brown Brothers for a half day experience and discover 125 years of family winemaking history at the home of Brown Brothers Milawa Winery, Cellar Door and Epicurean Centre.  Enjoy a tour of the winery, visit our historic buildings, explore the extensive range of wines in a guided tasting session followed by a gourmet three course food and wine matched lunch in the acclaimed Patricia’s Table Restaurant. This is the perfect way to spend your day in North East Victoria, discovering more about your favourite Australian family owned winery. Includes:  Brown Brothers Tasting Tour – Tour of the Brown Brothers Winery and historic buildings Hosted wine tastings at Brown Brothers Cellar Door – Explore our full range of wines in this guided tasting session Three course lunch at Patricia's Table Restaurant: Enjoy sparkling on arrival, entrée, main and dessert and a glass of matched wine with each course ** Please note: Tour element of this experience requires you to wear enclosed and flat footwear (no heels, thongs, sandals etc). This a safety requirement on entering our working winery. 

Discover Cape Mentelle and its remoteness from the everyday through a 45min private experience with your friends or family in the original Cabernet rammed earth Cellar. Explore wines that reflect each vintages story in a structured tasting ranging from a racy sauvignon blanc semillon to a thought provoking zinfandel! Take this opportunity to unravel the essence of Cape Mentelle wines for yourself.

Arrival at the cellar door by 11.20am for an 11.30am start. You are welcomed by our tour guide and HiVis Vests are offered to be worn for safety. 5 minutes The tour guide leads the group across the public carpark and into the Wallcliffe cabernet sauvignon vineyard established in 1970. The location of Cape Mentelle is discussed along with the current viticultural practices that highlight the wine style created through our maritime regionality. Standing amongst the third planted vineyard in the Margaret River region sharing stories created by the vision of Founder David Hohnen and his brothers is both informative and visually breathtaking. 20 minutes At 11.55am we leave the vineyard and walk back towards the cellar door and across to the winery. Climbing a set of stairs into the red cellar, we head to the fruit receival area where during vintage one can see the grapes being processed. The differences between white and red grape processing is highlighted with visual points of reference when appropriate and available in the working winery environment.  10 minutes We walk back out of the red ferment cellar and into the barrel hall, which holds all our wines that are maturing in oak barriques. The wine making process i.e. primary and secondary fermentation along with the importance of oak selection, integration and the use of a Nomblott egg is discussed. 10 minutes We then walk to the white cellar which can have many hoses, pumps and ladders to be aware of in order to taste out of tank a parcel of juice or unfinished wine that shows a point of interest relevant to the time of the year. 10 minutes The tour guide then leads the group carefully through to the historic cellar built in 1977 where several original large French oak vats stand proudly in the first registered rammed earth building in Western Australia. 5 minutes To complete the walking component of the tour you will then visit the original cabernet cellar which showcases 150 oak barriques surrounded by our historical timeline in a rammed earth setting. This is the venue for our annual International Cabernet Tasting benchmarking our current flagship Cabernet Sauvignon amongst 20 other cabernets from countries such as France, Italy, United States and Australia. Guests are invited to freshen up before sitting at the table in the Cabernet cellar for the food and wine pairing. A food and wine flight consisting of 6 canapés and 6 current release wines of 40 ml pours in Riedel glassware along with a spittoon, water and reference booklet, is set out for each person. A seasonal canapé menu highlighting local produce is presented. Any dietary requirements can be catered for and bookings are essential the day prior. A guided interactive and educational experience that takes one through a flight of white and red wines both from an in depth tasting perspective and food pairing discovery. 60 minutes

Explore the Birthplace of the Barossa as our Cellar Door hosts take you on a journey through three centuries of history.    Learn more about secrets of Château Tanunda Estate, the risks taken by the people that established it, what is was used for and how Château Tanunda played its role in the formation of the Barossa Valley and its International reputation.    Your host will then guide you through a seated tasting of wines from our 'Heritage' and 'The Chateau' series of wines. Immerse yourself in the heart of the historic and atmospheric cellar amongst hundreds of barrels of maturing wine and see why our cellar door experience is rated amongst the top things to do in the Barossa Valley. 

Explore the Terroirs of the Barossa Shiraz wines with a tasting of four premium single vineyard Barossa Shiraz wines from a range of sub-regions across the valley.   With similar winemaking and barrel maturation throughout, you will experience the differences in flavours and textures of the wines that come from the various soils, climates and sub-regional characteristics. You will taste four wines from our popular 'Terroirs of the Barossa' Range, hailing from the sub-regions of Eden Valley, Ebenezer District, Greenock and Marananga.  All of these wines are award winning and are indicative of the typical characteristics of their sub-regions.

Savour a rare opportunity to experience the highly collectable Old Vine Expressions during a hosted tasting. Experience wines from 50, 100 and 150-year-old vineyards, including two iconic wines from the world-renowned Everest collection. Your tasting will introduce you to the wonders of Barossa Old Vine vineyards, with a tasting of our rare and collectable:  150 Year Old Vines Semillon  50 Year Old Vines Cabernet Sauvignon  50 Year Old Vines Shiraz  100 Year Old Vines Shiraz  The Everest Shiraz  and a curated selection by your wine host that would include a wine from The Everest or Old Vine Expressions ranges.   The collection before you is valued at $1000+

f you haven't attended City Winery Brisbane's signature wine and food masterclass, please come to our Edward Street site to enjoy an introductory class. Our winemaker or knowledgeable staff will offer you a self-guided introductory wine and food pairing experience. You will be able to learn about how food and wine work together and what styles of wines work with various types of food.  The experience includes 4 tasting snacks with 3 pairing wines. 

Enjoy three of our Gerler wines paired perfectly to three cheeses. Our Winemaker or knowledgeable staff will explain why each cheese accompanies each wine.  This activity is perfect for 2-4 people. You can purchase wine at the end of the tasting or join other programs.  Allow 30-60 minutes. 

You will work with the Winemaker or knowledgeable staff to blend up their own bottle of wine. You will learn about the various elements that goes into blending a bottle of wine, things like whole bunch, pressings and half-whole bunch and the art of getting the mix right.   You will get to bottle and seal your own unique blend, label it, have it signed by the winemaker!  A fun, yet informative session that combines wine tasting with wine making principles.   You can purchase wine at the end of the tasting or join other programs. 

Much, much more than a wine tour, Clare UnCorked is designed to give you a unique insight into the Clare Valley and how it came to be. Fear not, we’ll be sampling the very best food and wine along the way, but we want this to be an insightful experience as well. We start with a tour of the Valley’s very first winery, Sevenhill Cellars, a sacred site of sacramental wine and spiritual character. Built by the society of Jesuits in 1851, it’s home to some of the oldest vines in Australia, planted from cuttings taken from Bungaree Station. These vines were tended by the men of faith, some of whom still lie in the on-site crypt. It’s an awe-inspiring story that sets the tone for the day.

Much, much more than a wine tour, Clare UnCorked Private is designed to give you a unique insight into the Clare Valley and how it came to be. Fear not, we’ll be sampling the very best food and wine along the way, but we want this to be an insightful experience as well. We start with a tour of the Valley’s very first winery, Sevenhill Cellars, a sacred site of sacramental wine and spiritual character. Built by the society of Jesuits in 1851, it’s home to some of the oldest vines in Australia, planted from cuttings taken from Bungaree Station. These vines were tended by the men of faith, some of whom still lie in the on-site crypt. It’s an awe-inspiring story that sets the tone for the day. From here, we’ll travel on back roads and private property, through vineyards and farmland with stunning views of Polish Hill River and beyond. There’s no shortage of photo opportunities.

Want to go touring but can't decide which wonderful cellar doors to visit?  Well, let Coonawarra Experiences design your day to suit your tastes. If you prefer whites over reds then simply let us know and we will ensure that the cellar doors we visit cater for your palate. THIS IS A SAMPLE ITINERARY ONLY Parker Estate: Kick your day off at this marvellous cellar door. Estate grown cabernet, shiraz and some amazing flagship wines. You may even find yourself falling in love with the new rose! Wynns of Coonawarra: You can’t get more iconic than Wynns! You think you know all about them but believe us, no trip to this area is complete without visiting the famous gables. Wynns always has a special bottle for you to sample at the tasting bench. Coonawarra Railway Siding: Built in 1898, this railway line allowed the district to flourish as a wine and farming region. You simply must get a photo on the platform whenever you visit here! Redman Wines: Let the Redman family take you through their now fifth generation history of Coonawarra. They do red wine and they do red wine very well. Lunch: Need to refuel the body? Well, how about stopping at DRINK | OTTELIA + EAT | FODDER. This charming restaurant smack bang in the middle of the Coonawarra township serves seasonal produce and incredibly tasty wood-fired pizzas. A set menu per person luncheon is included in your tour ticket price. (Wines at an extra cost – all dietary requirements catered for). *Fodder is closed on Tuesday & Wednesday and a replacement venue will be arranged.  Bowen Estate: The Bowen family have been in Coonawarra since the early 1970’s and their wines are renowned for being incredible value for money. A cabernet, shiraz and a chardonnay are what the Bowen family produce and each is exceptional.   The Blok Estate: When you visit Luke and Bec Trotter at Blok Estate you get a first-hand look at what it takes to produce wines at a family owned and operated cellar door. The guys release their wines when they believe they are at their optimum drinking and the results speak for themselves. Raidis Estate: We will finish your day at Raidis Estate. Steven and Emma have built a wonderful welcoming cellar door that showcases Cabernet, Merlot and Shiraz for red lovers. And for the white fans the Sauvignon Blanc, Pinot Gris and Riesling are knockouts. You may even be spoilt and enjoy one of Raidis’s special Greek coffees whilst touring the gardens. - Free pick up from your accommodation or location within Penola/Coonawarra - Lunch is included along with wine tastings, bottled water and tour guide - Heated/Air Conditioned KIA Carnival with powered doors and leather trim seating - Please ensure appropriate attire is worn based on the season and flat shoes are advised

This tour is the perfect way to end the week! Our Sunday Funday tour is the ultimate 'Sunday Sesh' - fun and relaxing with lots of delicious wine, food, beer and cider to try along the way. PLUS you get that Sunday morning sleep in we all crave.. YAY! We will take you to four fabulous venues, all amazing in their own way and some that include fabulous live music to sink into. 

On a d'Vine Tour you will not only relish the amazing wines and produce - it's the atmosphere we create on our tours that will have you remembering your day with us for years to come. Our Tour Includes; Premium wine tastings at four superb wineries  A perfect Macaron at Perth BEST Macaron patisserie **Week Days Only**  Delicious cheese board  A gourmet lunch  Complimentary glass of vino, beer or cider  Chocolate lovers paradise with free chocolate tastings  Fine food and liqueur samples at the spectacular Providore  Beer tasting at an award-winning brewery

The Perth Hills region is fast becoming that 'go-to' place for Perth locals and tourists alike. And why wouldn't it be?! Lets start with the landscape - rolling hills and winding roads that wrap around our beautiful native flora, delicious looking fruit orchards and grape vines as far as the eye can see. Whether it's nature treks you're after, hitting up the glorious markets with family or enjoying premium wine and cuisine, there's something for everyone. When it comes to all of these activities - we have the premium wine and cuisine part down pat!! 

Enjoy a seated tasting of six of our premium wines matched to six bites of food.  Wines include sparkling, white and reds from our Coonawarra and Renaissance range and will be matched to south Australian produce including savoury and sweet. Your tasting will be set up in cellar door or outside if weather permits.

Starting in cellar door, enjoy a tour of our property including points of interest, learn about the formation of our famous Coonawarra Terra Rossa soil and take photos in our soil pit, view the cork trees and find out how cork is harvested, get up close to our 100 year old vines, hear about the history of Coonawarra and the DiGiorgio family with plenty of photo opportunities along the way. Take a tour of the winery and learn what happens from go to woe, from crushing to pressing to fermentation and visit the enormous barrel hall. Finish with a guided tasting in our private tasting area including barrel sample and aged wine in the original barrel hall with a shared local produce platter followed by individual serves of handmade Italian meatballs with crusty bread.

Our Drink Tasmania SIGNATURE FULL DAY TOUR takes you to 5 of southern Tasmania's best craft beverage experiences in the Huon and The Coal River Valley, plus a number of special stop-ins along the way.  PLACES ON THE TOUR: BROOKE STREET BRIGHT EYES / HOME HILL WINERY / PAGAN CIDER / WILLIE SMITHS ORGANIC CIDER / SULLIVANS COVE DISTILLERY / LAST RITES BREWERY and HOBART BREWING CO. TOUR INCLUSIONS: Tea/coffee on arrival / visit a winery, cidery, brewery and distillery / Full tour and tastings with on-site staff / approx 4-6+ tastings at each location / meet the makers / industry-led tour guide / travel in air-conditioned van / bottle purchases available on the day. All tastings included. *Lunch to be purchased on the day approx $20-$25.

Get to know Nigel, our Winemaker at Evoi Wines, and his quirky sense of humour for an enjoyable behind the scenes tour of the wine making process conducted in our  Margaret River winery. You may be lucky enough to taste wine straight from the barrel and at different stages of the winemaking process as you learn about a grape’s journey from the vine to the bottle. Following the winery tour, you will be treated to a VIP tasting with Nigel of our Evoi Reserve wines where you may get an opportunity to taste museum

Have you ever wanted to learn more about how our estate grown grapes are turned into beautifully hand crafted wines? Would you like to improve your wine knowledge? Then join us for a Vineyard & Winery Discovery Tour – your privately hosted and up close and personal experience that takes you to the inner sanctum of Feathertop! We start off by taking you to a special vantage point in the vineyard where we will introduce you to the varietal mix, our vineyard philosophy and any current operations happening on the day. We’ll give you an overview of the winery's 30 year history and then take you behind the scenes in our winery. Here we will explain the wine crushing operations, wine making philosophy, and even tasting of some tank samples (depending on availability). Your tour finishes off with a wine tasting of our current release wines. If you are a Summit Cru Wine Club Member, then you will be privy to taste bottled, unreleased wines (if available) as well!

Discover the flora, fauna and wildlife of Gemtree along the Gemtree Ecotrail. Learn about biodynamic grape growing and wine making at the Biodynamic Hut, enjoy a tutored tasting of Gemtree’s wines, and indulge in a private dining experience prepared by the award-winning chefs at the nearby Salopian Inn.   The Wine and Wander tour begins at Gemtree’s Tasting Room where you are greeted with a glass of sparkling wine, unparalleled views across McLaren Vale to the sea and your own personal tour guide. Before your epicurean lunch and leisurely stroll through Gemtree’s Ecotrail, you will be treated to a personalised explanation of Gemtree’s organic and biodynamic philosophies and private wine tasting experience.    The Gemtree Ecotrail has been lovingly restored from a degraded creek line into a biodiverse conservation area with six interlinking dams and 50,000 native plants over 10 hectares. Your secluded dining table is at the end of the Ecotrail, under majestic gum trees surrounded by native Australian bushland – a haven for native birds, plants and animals. An unforgettable food and wine experience in unforgettable surroundings.

Experience an indulgent day of wine and food tasting at three of the Barossa Valley's most highly regarded wineries. The day starts at Grant Burge for a delicious chocolate and wine tasting of four premium Grant Burge wines expertly paired with hand-made chocolates from Just Bliss Chocolatiers. Then it's a short drive down the road to St Hallett for a matching wine and cheese flight, before heading to the final stop at Rolf Binder for a gourmet pizza lunch and wine. 

Grant Burge wines has teamed up with Adelaide chocolatier, Just Bliss to create an outstanding chocolate and wine tasting experience. Four premium  Grant Burge wines are expertly paired with hand-made locally produced chocolates. Just Bliss are a boutique chocolatier located in the Adelaide CBD. They specialise in hand-made chocolate truffles using hand painted cocoa butter and decorative chocolate transfers, they are a boutique chocolatier located in the in the Adelaide CBD.

Welcome to a Dash of Brisbane! Don't have the entire day to sip beer? Want to fit something in before your afternoon flight? Aren't sure you like beer much to begin with? (What?! Who?) Then come along on our half day Brisbane option and splash out on a Dash of Brisbane. We visit some outstanding craft breweries in the City and the Valley and maybe visit a favourite bar as well. Come and see what all the fuss is about and why Queensland craft beer is so hot it's cool. All itineraries will include visits to Newstead Brewing Co, and Green Beacon for generous samples of their core range (and maybe some seasonal releases if we're lucky!) as well as a guided brewery tour to explain the intricacies of the brewing process. Our third venue of the tour will rotate between Aether Brewing Co., Brisbane Brewing Co., All Inn Brewing Co., Semi-Pro Brewing, or one of the other outstanding craft breweries in the area. Don't forget to bring a photo ID with you. Closed-toe shoes recommended. Strictly no drinking on the vehicle. Itinerary subject to change based on opening hours, events, traffic, etc.

We'll start with some lunch at a classic Gold Coast craft beer bar, where each meal paired will be paired with a paddle of cold frothies. Here we will dive into the history and ingredients of beer and revel in one of Gold Coast's best beer venues.  Maybe we'll start at Madocke Beer Brewing, a hole-in-the-wall Belgian brewery run by real Belgians! Suss out a saison or try a tripel; this is one of our guests' favourite places to visit! After some lunch, we'll duck into a residential neighbourhood to be surprised and delighted with what Black Hops has on tap; here we will have the chance to check out their brewery and taste their fresh brews. If head brewer Michael "Govs" McGovern is around, he'll take time out to answer questions you may have and tell the stories behind each of the beers on offer. Lost Palms Brewing has taken a unique, chilled-out vibe to their space, filled with bright colours and thirst-quenching beers. Comfy couches mean you can sit back and sip your brews in comfort. From here we will move on to an original and iconic Gold Coast brewery: Burleigh Brewing, where we will walk through the brewery and learn about their history as the longest-operating brewery on the Gold Coast. Taste their core range, plus maybe a "bit on the side" (seasonal release beers) and marvel at the size of their brewery. Of course no trip would be complete without the so-hot-it's-cool Balter (maybe we'll even spot a surfer or two!), where beach meets beer. Award-winning brewer Scotty Hargreave creates some delicious beers to keep you refreshed, and we'll have a tasting paddle here. The day will see us visiting THREE of the FOUR breweries on the Gold Coast, along with lunch. Throughout the day we keep you well-fed and full of delicious beer, with plenty of samples accompanied by tasting notes and witty commentary. The brewers are happy to show you the ropes, help you understand the brewing process and answer any questions you may have. Whether it's a hot day and you need a cool drink or it's a cool day and you want to warm up, our Coldie on the Goldie tour is perfect for all occasions.  Don't forget to bring a photo ID with you. All your friends may know you're of-age, but it's only the first time we've met, and we'd hate for you to get turned away from any of the breweries by looking too young to appreciate good brews. Strictly no drinking on the vehicle.

Join us as we visit the brewing sensations south of the Brisbane river on our Southern Sessions tour! After pick up at your designated location, we will start the day at Brisbane Brewing Co for a great tasting paddle and explanation of what goes into your beer! Once we finish here, we'll sidle on down the road for a filling lunch and more beers to sample at either Archive Beer Boutique or Revel Brewing Co in Bulimba, where we can relax and enjoy some great food, sip on super fresh beers and get a tour of the brewery (at Revel) and a chat with head brewer, Matty. Next comes the short drive to Yeerongpilly to visit the quickly-growing Slipstream. With so many great brews on offer, we recommend you pair up with a buddy to taste as many as possible! An excellent place for locals, Slipstream's head brewer, Ian Watson, is one of the best in the business - and we're sure you'll agree! Pick up a few 4-packs or fill a growler or squealer of their fine product so you can savour it later tonight! Our final stop of the day is Ballistic Beer Co, where their VIP treatment gets guests onto the brewery floor - truly in the thick of things! - and treated to four of their finest! Their beers are top notch, so we will save room in the esky for any takeaways you grab. There's a food truck here in case you're feeling peckish (food not included at this stop) so feel free to grab something to munch on. After our day has finished, we're happy to drop you back in the city at a bar or restaurant of your choosing, or to where you need to be (within reason). Don't forget to bring a photo ID with you. All your friends may know you're of-age, but it's only the first time we've met, and we'd hate for you to get turned away from any of the breweries by looking too young to appreciate good brews. Strictly no drinking on the vehicle.

Too rainy to enjoy the beach? We can help! Not keen on roller coasters? Your ride with us will be smooth. Over the crowds at the shops? Relax with a beer or two. At Hop On Brewery Tours you will get to drink brews at unique local venues and we drive you from place-to-pace in our air-conditioned van - what can be better than that? Each half-day tour includes a visit to, and tasting paddle at, two of the breweries (Black Hops, Burleigh Brewing, Lost Palms Brewing, Madocke Brewery or Balter Brewing), as well as a stop at a local craft beer bar for a tasting paddle. Don't forget to bring a photo ID with you. All your friends may know you're of-age, but it's only the first time we've met, and we'd hate for you to get turned away from any of the breweries by looking too young to appreciate good brews. Please note there is no drinking on the van.

The award-winning Epic Tasting Experience at Hungerford Hill is designed for the discerning palate. It brings together the best of wine and food in perfect harmony… it’s a moment you’ll never forget.   Featuring a mini-degustation of Hungerford Hill wines matched to bite-sized dished created by award-winning two hatted, Muse Restaurant. Let our expert staff guide you through each tasting course with in-depth knowledge of food and wine pairings. With Hungerford Hill being awarded Best Cellar Door with Food in the 2019 Gourmet Traveller WINE Awards this is an experience for all travellers, foodies and wine lovers alike.  

TOUR YOUR WAY Let us introduce, or re-introduce you, to the oldest and best vineyards in Australia. Mercedes-Benz luxury vehicles. Our guides are Hunter Valley locals who love what they do and vitally committed to you having an amazing day! Minimum 2 guests to a maximum 14 guests (7 guests per van) We pick you up at 10.00am from where ever you are staying in the Hunter Valley Drop off at 5.00 pm Four wine tastings at boutique cellar doors Delicious chocolate and olive or cheese tasting Delectable two-course gourmet lunch at a premier restaurant in the vineyards. Your dietary requirements can be catered for Pickup and drop off at your accommodation in the Hunter. Newcastle and Sydney pickup available - see extras.

TOUR YOUR WAY Let us introduce, or re-introduce you, to the oldest and best vineyards in Australia. Mercedes-Benz luxury vehicles. Our guides are Hunter Valley locals who love what they do and vitally committed to you having an amazing day! Minimum 2 guests to a maximum 14 guests (7 guests per van) We pick you up at 10.00am from where ever you are staying in the Hunter Valley Drop off at 5.00 pm Four wine tastings at boutique cellar doors Delicious chocolate and olive or cheese tasting Delectable two-course gourmet lunch at a premier restaurant in the vineyards. Your dietary requirements can be catered for Pickup and drop off at your accommodation in the Hunter. Newcastle and Sydney pickup available - see extras.

“Tasmania confidently holds its place as Australia’s sparkling capital” and “arguably the greatest region for sparkling wine anywhere in the world out­side of Champagne itself”. Tyson Stelzer International Wine Communicator Of The Year 2015. The art of making sparkling is explained (and tasted along the way), from base wine to corking and wiring. The tour commences at Cellar Door, taking in the history of the vineyard and Joe's story, before moving on to the winery to step through the winemaking process, before we focus in on Sparkling wine.  Guests will be taken through the sparkling wine making and disgorging process, then work in the laboratory to trial your own liqueur d'expedition dosage to craft a bottle of sparkling to your exact taste. Each guest will receive a bottle of their blend to enjoy on the day and may order sparkling wine at their own dosage rate to be sent following their visit.  Guests conclude with a 2 course lunch matched with wine and a cellar door wine tasting. Available for groups of 2-8 people. Please allow 4 hours Please wear sturdy, enclosed shoes as you will be entering a working winery In cooler months, please wear a jacket as you will be spending time outside The tour includes a 300m walk between the cellar door and winery. The tour departs cellar door at 11am sharp

Explore a line-up of the best Kilikanoon Wines has to offer whilst dining in the Watervale Hotel's Private Dining Rooms (Green (6) or Purple (10)).  As you take in the powerful elegance of these award winning wines paired with a degustation dinner prepared by the Watervale Hotel featuring fresh produce from Penobscot Farm. We take you on a journey to better understand why the Clare Valley is so unique and like no other. 6 Courses paired with 6 of our premium award winning wines including our two "Best Shiraz in the World" Wines. The Revelation Tasting is the only location that you can taste the pinnacle of Kilikanoon's Collections, The Revelation Shiraz. (RRP of $550 a bottle)

Visit Montalto’s Winery and experience first-hand the winemaking and grape growing process with this unique behind the scenes tour, hosted by Montalto’s highly awarded wine making team. Taste Montalto’s range straight from the barrel and understand the important changes taking place in the vineyard as the grapes mature and in the winery as the wines develop. A tour of the winery will demonstrate how we do it and why, together with the little things that make a difference. Follow up the tour with a private and structured wine tasting in our Wine Experience room overlooking the property, featuring Single Vineyard Wines that truly reflect the location of the vines. Enjoy a garden grazing lunch with wine in Montalto’s Piazza. Includes: guided winery tour, barrel tasting, substantial lunch with matching wines (self drive)